Our Menu

Noori India is the oldest star on Koh-Samui Indian Restaurant scene.

South Indian

  1. Medu Vada
  2. Paneer Dosa
  3. Idli Sambar
  4. Plain Dosa
  5. Masala Dosa
  6. Poha Masala
  7. Cheese Dosa
  8. Uttapam
  9. Pani Puri

Authentic South Indian Delicacies – A Feast of Flavors!

Experience the true essence of South Indian cuisine with our mouthwatering selection of crispy dosas, fluffy idlis, flavorful vadas, and more! From the iconic Masala Dosa to the comforting Idli Sambar, every dish is crafted with authentic spices and fresh ingredients. Whether you’re craving a cheesy twist with our Cheese Dosa or the crispy delight of Medu Vada, our menu offers a perfect blend of taste and tradition. Come indulge in the rich, aromatic flavors of South Indian food—where every bite is a celebration of culture and taste!

1. Medu Vada – Crispy, Fluffy & Irresistible!

Medu Vada, a South Indian classic, is a crispy, golden-brown delight with a soft, airy inside. Served with coconut chutney and sambar, it’s the perfect crunchy treat for breakfast or an evening snack!

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2. Paneer Dosa – A Fusion of Crunch & Creamy Goodness!

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Love paneer and dosas? Get the best of both worlds with Paneer Dosa! This South Indian specialty is stuffed with soft, spiced paneer, wrapped in a golden, crispy dosa. Served with aromatic sambar and coconut chutney, it’s a flavor explosion you don’t want to miss!

3. Idli Sambar – Light, Fluffy & Packed with Flavor!

A classic South Indian dish, Idli Sambar is the ultimate comfort food! Soft, steamed rice cakes (idlis) soak up the rich, spicy goodness of sambar, making every bite a melt-in-the-mouth experience. Pair it with coconut chutney for a complete and wholesome meal!

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4. Plain Dosa – A Timeless South Indian Delight!

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When it comes to South Indian cuisine, nothing beats a perfectly crisp and golden Plain Dosa. This thin, crepe-like dish is light, crunchy, and served with flavorful chutneys and sambar, making it the ultimate breakfast or snack choice!

5. Masala Dosa – The King of South Indian Cuisine!

Crispy on the outside, packed with a delicious potato filling inside—Masala Dosa is a true South Indian masterpiece! Served with coconut chutney and sambar, this dish is the perfect blend of crunch, spice, and comforting flavors. One bite and you’ll be hooked!

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6. Poha Masala – Light, Spicy & Utterly Delicious!

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A popular breakfast favorite, Poha Masala brings the magic of South Indian flavors to soft, fluffy flattened rice. Cooked with aromatic spices, crunchy peanuts, and fresh veggies, this dish is a delightful mix of taste and nutrition—perfect for a healthy start to your day!

7. Cheese Dosa – A Cheesy Twist to a South Indian Classic!

If you love the crispy goodness of dosa and the creamy richness of cheese, this dish is for you! Cheese Dosa is a modern take on the traditional South Indian dosa, oozing with melted cheese in every bite. It’s crunchy, cheesy, and downright irresistible!

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8. Uttapam – A Thick & Flavorful South Indian Pancake!

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Think of Uttapam as the heartier cousin of dosa! This thick, fluffy, and slightly crispy pancake is topped with fresh veggies, herbs, and spices, giving it a burst of flavors. A must-try for all South Indian food lovers!

9. Pani Puri – A Crispy, Tangy Explosion of Flavors!

Though not traditionally South Indian, Pani Puri is a beloved street food favorite across India! These crispy, hollow puris are filled with spicy, tangy water, mashed potatoes, and chickpeas, offering a burst of flavors in every bite. It’s an irresistible treat you can’t stop at just one!

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If you’re a fan of authentic South Indian flavors, these dishes are a must-try! Whether it’s the crispy dosa, fluffy idli, or spicy sambar, South Indian food is all about rich flavors, wholesome ingredients, and a perfect balance of spices. So, if you’re craving something delicious, indulge in the best South Indian delicacies today!